Fettucini Alfredo made simple!

Melissa Buchanan-Smith


I add steamed broccoli and rotisserie chicken at times. It does not need it and is good as a standalone.


☆☆☆☆☆ 0 votes

15 Min
10 Min
Stove Top


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  • 1 box
    fettucini noodles
  • 1 can(s)
    cream of chicken soup
  • 1 c
    mozzarella cheese shredded
  • 1/2 c
    parmesan cheese shredded
  • 1 clove
  • 1 stick
  • 1 pt
    heavy cream
  • dash(es)
    pepper and nutmeg
  • 1 Tbsp
    flour, heaping

How to Make Fettucini Alfredo made simple!


  1. Mash garlic and sautéed in butter till tender. Add can of soup, heating on low.

    Start a pot of water and bring to boil. Add pasta and set timer.
  2. Move mixture to side of pan, adding a few table spoons of cream on side you have just cleared. Add flour to the cream. This will make a paste. Add cream little at a time until paste is now a sauce. Mix all sauce together.
  3. Add the two cheeses and continue to simmer. While cheese is melting, drain noodles.

    Add pepper.

Printable Recipe Card

About Fettucini Alfredo made simple!

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #Alfredo, #pasta

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