Real Recipes From Real Home Cooks ®

fettuccine alfredo

a recipe by
Carol Davis
Silver City, NM

Got this off of a package of fettuccine. Can't find it any more, good thing I clipped one and saved it.

serves 6
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For fettuccine alfredo

  • 1 box
  • 1 stick
  • 2/3 c
    light cream
  • 1/2 c
    grated parmesan cheese
  • 1
    egg yolk, slightly beaten

How To Make fettuccine alfredo

  • 1
    Cook pasta as directed on package; drain.
  • 2
    Meanwhile, melt butter until hot in a medium saucepan. Remove from heat. Gradually stir in light cream, parmesan cheese, and egg yolk.
  • 3
    Pour sauce over hot pasta and toss to coat well. Serve with additional parmesan cheese, if desired.

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