Double Cheese Macaroni & Cheese

Double Cheese Macaroni & Cheese Recipe

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Anna Vandenhazel


The recipe is from "Mary Masters, My Great Recipes" cards I used to get in the mail every couple of months. I made it for my (then) future husband and it's the best baked macaroni and cheese either of us have ever tried. Our 2 sons loved it too!

You can use other varieties of macaroni or cheese for a change of pace.

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30 Min
30 Min


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2 c
uncooked elbow macaroni
1-1/2 c
shredded cheddar cheese
12 oz
cottage cheese
1/4 c
1/4 c
2 c
1/2 tsp
1/8 tsp
black pepper

How to Make Double Cheese Macaroni & Cheese


  • 1Cook macaroni according to package directions; drain.
  • 2Alternate layers of macaroni, cottage cheese, and cheddar in greased 2-quarty baking dish, beginning with macaroni and ending with cheese.
  • 3Melt butter in saucepan; stir in flour and blend until smooth.
  • 4Blend in milk; heat to boiling, stirring constantly, and cook until thickened, about 2 minutes. Add salt & pepper.
  • 5Pour sauce over macaroni & cheese.
  • 6Bake at 375 for 30 minutes.

Printable Recipe Card

About Double Cheese Macaroni & Cheese

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tag: For Kids
Hashtags: #cheese, #macaroni

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