devil egg pasta shells and peas with chicken

Ingredients

• 1 large box of small pasta shells, cook al dente~
• 6 large eggs boiled and peeled. chop and set aside
• 1 medium onion chopped small
• 5 small celery stalks chopped
• 3 teaspoons spicy brown mustard
• 4 tablespoons mayonnaise, fat-free
• 1/8 teaspoon of the following spices. black pepper,salt,basil,oregano, poultry seasoning
• 1 medium frozen peas
• 5 large grilled completely cooked chicken breast
• OR ONE LARGE CAN OF WELL DRAINED WHITE CHICKEN MEAT.