chicken or turkey tetrazzini deluxe
This recipe was pinched from allrecipes.com
►
yield
12 serving(s)
prep time
25 Min
cook time
35 Min
method
Bake
Ingredients For chicken or turkey tetrazzini deluxe
-
1-16 ozlinguini pasta
-
1/2 cbutter
-
3 csliced mushrooms
-
1 cminced onion
-
1 cminced green bell pepper
-
2-10.75 ozcans condensed cream of mushroom soup
-
2 cchicken broth
-
2 cshredded sharp cheddar cheese
-
1-10 ozpkg. frozen green peas
-
1/2 ccooking sherry
-
1 tspworcestershire sauce
-
1 tspsalt
-
1/4 tsppepper
-
4 cchopped cooked chicken or turkey
-
1 cgrated parmesean cheese
-
paprika to taste
How To Make chicken or turkey tetrazzini deluxe
-
11.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
-
22.Preheat oven to 375 degrees F (190 degrees C).
-
33.Meanwhile, melt butter in a large saucepan over medium heat. Add mushrooms, onion and bell pepper and saute until tender. Stir in cream of mushroom soup and chicken broth; cook, stirring, until heated through. Stir in pasta, Cheddar cheese, peas, sherry, Worcestershire sauce, salt, pepper and chicken. Mix well and transfer mixture to a lightly greased 11x14 inch baking dish. Sprinkle with Parmesan cheese and paprika.
-
44.Bake in the preheated oven for 25 to 35 minutes, or until heated through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chicken or Turkey Tetrazzini Deluxe:
ADVERTISEMENT
ADVERTISEMENT