cheesy turkey pasta bake

Ingredients

• 3 cups cooked turkey or chicken, shredded
• 16 ounces cooked rotini pasta
• 2 cups mozzarella cheese, shredded
• 1 1/2 cups cups panko bread crumbs
• 1/4 cup parmesan cheese
• 2 teaspoons dried parsley
• - salt & pepper to taste
• BECHAMEL SAUCE
• 5 tablespoons butter
• 4 tablespoons all purpose flour
• 4 cups milk
• 1/2 cup grated parmesan cheese
• - salt & pepper to taste