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alfredo baked macaroni with skirt steak

(1 rating)
clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

I created this recipe for a new kind of casserole, combining a baked macaroni in alfredo sauce with skirt steaks.

►
(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For alfredo baked macaroni with skirt steak

  • 1 3/4 c
    shredded Parmesan cheese, divided
  • 1 c
    crumbled blue cheese
  • 1 c
    crumbled cooked bacon
  • 2 1/2 c
    uncooked elbow macaroni
  • 1 Tbsp
    avocado oil
  • 1 lb
    fresh angus beef skirt steaks, cut into strips
  • 1 lg
    carrot, chopped
  • 2
    banana peppers, sliced
  • 1
    red onion, diced
  • 2 Tbsp
    steak seasoning
  • 2 Tbsp
    Dijon mustard
  • 3
    garlic cloves, minced
  • 1 Tbsp
    margarine
  • 1 jar
    roasted garlic alfredo sauce
  • 1 Tbsp
    steak sauce
  • 1 tsp
    dried oregano
  • 3 Tbsp
    crushed sun dried tomatoes
  • 1/2 tsp
    seasoned pepper
  • 2 c
    shredded colby jack cheese, divided

How To Make alfredo baked macaroni with skirt steak

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Coat a 11 x 7-inch baking dish with cooking spray. Lightly add 1 cup shredded Parmesan cheese, blue cheese and crumbled bacon; mix well with a fork.
  • 3
    Bring a large pot of water to boil. Place the macaroni in the pot and cook for 9 minutes, until al dente. Drain.
  • 4
    Heat avocado oil in a large, deep skillet over medium heat. Add sliced skirt steaks, carrots, banana peppers and red onion. Saute for 5 minutes, or until the steaks are well done and the vegetables are tender.
  • 5
    Stir in steak seasoning, Dijon mustard and minced garlic. Remove from heat.
  • 6
    Heat margarine in medium saucepan over medium heat. Add alfredo sauce, steak sauce, dried oregano, crushed sun-dried tomatoes and seasoned pepper; stir and let it simmer for 10 minutes or until blended and thickened.
  • 7
    Mix cooked macaroni, skirt steak mixture and 1 cup shredded colby jack cheese. Remove from heat.
  • 8
    Pour into an prepared baking dish and spread evenly. Sprinkle with remaining shredded colby jack cheese.
  • 9
    Bake for 30 minutes or until the cheese is melted.
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