becky's western enchilada casserole

Ingredients

• 2 1/2 pounds hamburger
• 1/4 teaspoon salt and pepper
• 1 1/2 teaspoons minced garlic
• 1 1/2 teaspoons minced onions
• 1 1/2 teaspoons dried cilantro
• 1 pinch cayenne pepper (or more to your liking)
• 1 large can of red enchilada sauce, your favorite brand, mild or medium
• 1 can mexican style stewed tomatoes
• 1 can kernel corn
• 1 medium can of sliced black olives
• 1 can ranch style beans w/onion
• 1 medium can of green chilies, mild or medium
• 1/2 cup colby/jack cheese, or your favorite cheese(s)
• 1-2 cup small wagon wheel pasta, or whatever you have on hand