bacon mac and cheese for crockpot

Name: Bacon Mac and Cheese for Crockpot
Prep time: 15 min
Cook time: 2 h
Yield: 6
Cuisine: American
Ingredients: 16 ounce(s) package uncooked elbow macaroni; 1/2 cup(s) light processed cheese,cubed; 2 cup(s) shredded cheddar cheese; 1/2 cup(s) colby jack cheese; 1/2 teaspoon(s) garlic powder with parsley; 1/4 cup(s) chopped onion; 1/8 teaspoon(s) pepper; 3 tablespoon(s) butter; 1 package(s) pre-cooked bacon, cut up with scissors; 3 cup(s) 2% milk

(1 RATING)

175 Pinches 6 Photos

Pat Duran

Las Vegas, NV

Updated on May 22, 2014

I looked to see if there were any Crockpot mac & cheese for the Crockpot;and was surprised to see so many..but none like this one I made yesterday..I hope you like it..my family loved it..

Rate

prep time 15 Min

cook time 2 Hr

method Slow Cooker Crock Pot

yield 6 to 8

Ingredients

16 ounces package uncooked elbow macaroni
1/2 cup light processed cheese,cubed
2 cups shredded cheddar cheese
1/2 cup colby jack cheese
1/2 teaspoon garlic powder with parsley
1/4 cup chopped onion
1/8 teaspoon pepper
3 tablespoons butter
1 package pre-cooked bacon, cut up with scissors
3 cups 2% milk

How To Make bacon mac and cheese for crockpot

Step 1

Spray inside of Crockpot with non-stick cooking spray. Combine uncooked pasta,cheeses, garlic,pepper and butter.

Step 2

Cut up bacon into microwave safe bowl..
Step 3

Cook bacon for 30 seconds, stir, cook for 20 seconds. drain on paper towel then add to Crockpot.
Step 4

Pour milk over all and stir to combine.Cover and cook on LOW for 2 hours, stirring every 20 minutes. After last stirring leave cover off and add cracker crumbs,if desired. Make sure pasta is tender and mixture is moist.
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