bacon cheddar mac and cheese

Bacon Cheddar Mac And Cheese Recipe

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Cordora Sperling


easy and quick to make


☆☆☆☆☆ 0 votes

10 Min
15 Min
Stove Top


Add to Grocery List

  • 4 slice
    american cheese
  • 8 oz
    macaroni, elbow
  • 1/2 tsp
  • 8 slice
    smoked gouda cheese.
  • 1 oz
    whole milk

How to Make bacon cheddar mac and cheese


  1. Cut up the cheeses and the bacon and place them in a bowl and put on the side.
  2. In a mediam sized pot add the salt and the macaroni elbows and water. You can use other kinds of pasta if you want. Cook until soft. Drain off water.
  3. Add the cheese, the bacon and the milk. Stir the mixture until the cheese is melted.

Printable Recipe Card

About bacon cheddar mac and cheese

Course/Dish: Pasta
Main Ingredient: Dairy
Regional Style: American

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