Three Meat Spaghetti Sauce

Three Meat Spaghetti Sauce Recipe

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Janice Splaha


This is a doctored-up recipe that everyone loves.


☆☆☆☆☆ 0 votes

8 to 10
45 Min
1 Hr
Stove Top


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2 - 24oz jar(s)
prepared marinara sauce
1 - 16oz can(s)
crushed tomatoes
1 c
chopped onions
2 Tbsp
vegetable oil
1 lb
ground beef
1 lb
hot sausage or mild italian, casings removed
1/2 c
chopped pepperoni
1 tsp
italian seasoning
chopped garlic, to taste
sliced mushrooms, optional

How to Make Three Meat Spaghetti Sauce


  • 1Sauté onions in oil. Add Marinara Sauce and Crushed Tomatoes. Simmer while browning the Beef and Sausage.
  • 2Brown the Beef and Sausage, drain. Add meat to the sauce mixture. Add chopped Pepperoni. Add Italian Seasoning and chopped Garlic.
  • 3Simmer for 1 hour. You may add mushrooms If you wish. Salt and pepper.

Printable Recipe Card

About Three Meat Spaghetti Sauce

Course/Dish: Other Main Dishes
Main Ingredient: Non-Edible or Other
Regional Style: Italian

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