three meat spaghetti sauce

Name: Three Meat Spaghetti Sauce
Prep time: 45 min
Cook time: 1 h
Yield: 8
Cuisine: Italian
Ingredients: 2 - 24oz jar(s) prepared marinara sauce; 1 - 16oz can(s) crushed tomatoes; 1 cup(s) chopped onions; 2 tablespoon(s) vegetable oil; 1 pound(s) ground beef; 1 pound(s) hot sausage or mild italian, casings removed; 1/2 cup(s) chopped pepperoni; 1 teaspoon(s) italian seasoning; - chopped garlic, to taste; - sliced mushrooms, optional

24 Pinches

Janice Splaha

North Versailles, PA

Updated on Jun 21, 2014

This is a doctored-up recipe that everyone loves.

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prep time 45 Min

cook time 1 Hr

method Stove Top

yield 8 to 10

Ingredients

2 - 24oz jars prepared marinara sauce
1 - 16oz cans crushed tomatoes
1 cup chopped onions
2 tablespoons vegetable oil
1 pound ground beef
1 pound hot sausage or mild italian, casings removed
1/2 cup chopped pepperoni
1 teaspoon italian seasoning
- chopped garlic, to taste
- sliced mushrooms, optional

How To Make three meat spaghetti sauce

Step 1

Sauté onions in oil. Add Marinara Sauce and Crushed Tomatoes. Simmer while browning the Beef and Sausage.

Step 2

Brown the Beef and Sausage, drain. Add meat to the sauce mixture. Add chopped Pepperoni. Add Italian Seasoning and chopped Garlic.
Step 3

Simmer for 1 hour. You may add mushrooms If you wish. Salt and pepper.
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