1 bag(s)15 bean soup package (dry beans )
3-4 can(s)chicken broth
1 bunchcelery hearts
1 smallonions, vidalia, peeled
1 pkgknorr or swanson concentrated stock / chicken flavor
·diced ham or hambone
How to Make Soup Beans and Ham
- Rinse beans and soak overnight.
The next morning add all ingredients to the slow cooker
Chopped onion and celery, beans, diced ham or hambone and enough chicken broth to cover the ingredients. Add the concentrated chicken stock for extra flavor. Simmer on low for 6 hours.