soup beans and ham
A great recipe passed down for generations
No Image
prep time
10 Min
cook time
6 Hr
method
Slow Cooker Crock Pot
yield
6-8 serving(s)
Ingredients
- 1 bag 15 bean soup package (dry beans )
- 3-4 cans chicken broth
- 1 bunch celery hearts
- 1 small onions, vidalia, peeled
- 1 package knorr or swanson concentrated stock / chicken flavor
- - diced ham or hambone
How To Make soup beans and ham
-
Step 1Rinse beans and soak overnight. The next morning add all ingredients to the slow cooker Chopped onion and celery, beans, diced ham or hambone and enough chicken broth to cover the ingredients. Add the concentrated chicken stock for extra flavor. Simmer on low for 6 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Tag:
#Quick & Easy
Ingredient:
Beans/Legumes
Diet:
Low Fat
Method:
Slow Cooker Crock Pot
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes