shittie on a shingle
BUDDIG is the brand
prep time
5 Min
cook time
25 Min
method
Blend
yield
4 serving(s)
Ingredients
- 2 packages country white gravy
- 2 packages (buddig) thin sliced beef
- 1 bag bread
How To Make shittie on a shingle
-
Step 1Mix gravy packages per package instruction.
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Step 2While gravy is cooking, cut meat into 1 inch squares and sprinkle meat into the gravy.
-
Step 3Then let the meat cook til its nice and warm.Mix gravy and meat together well after meat is warm.
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Step 4Pour over the 3 pieces of bread. Bread can be toasted or non toasted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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