popeye pie
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Original recipe came from one of the woman's magazines in the checkout at the grocery store.
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yield
6 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For popeye pie
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3large eggs, beaten
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1/2 cmilk
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3/4 clight mayonnaise
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2 Tbspflour
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1-10 oz. pkgfrozen, chopped spinach, thawed and squeezed dry
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1/2 cshredded cheese, cheddar or swiss
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1/2 cchopped scallions or green onions
How To Make popeye pie
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1Preheat oven to 375 degrees. Combine all ingredients in a bowl and mix well.
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2Spray a 9" glass pie plate or 8" square baking dish. Pour in egg mixture.
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3Bake for 45 minutes or until light brown and puffy. Serve immediately. Leftovers also taste good cold.
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4Note: You can substitute light ingredients like egg substitute, skim milk, and lower fat cheese with little effect on the taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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