men's fondue
Great for Football Saturdays or Monday night.
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prep time
10 Min
cook time
20 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 pound cheddar cheese, diced
- 2 tablespoons all purpose flour
- 1 can milk
- 1 teaspoon grated shallots
- 1 teaspoon worcestershire sauce
- 1 dash cayenne pepper
- - salt to taste
- 2 - loaves of french bread cubed
- 1 package snyder's pretzels
- 1 package keilbasa or summer sausage
How To Make men's fondue
-
Step 1Dredge cheese with Flour. Heat milk in fondue pot. Add shallots and bring to a near boil. Sir in cheese a handful at a time. Continue to heat and stir with a wooden spoon until cheese is melted. Add worcestershire, cayenne and salt. Serve and keep hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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