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Impossible Ham Pie
photo of Impossible Ham Pie Recipe
diced green bell pepper
shredded swiss cheese
all purpose baking mix (i use bisquik)
How to Make Impossible Ham Pie
1Heat over to 375 degrees F. Coat a 10-inch deep dish pie plate with cooking spray. Set aside.
2In a large bowl, mix the ham, green pepper and onion. Transfer to prepared pie plate. Sprinkle shredded cheese evenly over ham mixture.
3In a medium size bowl, combine the milk, baking mix and eggs. Beat with a wire whisk until foamy. Mixture will be lumpy.
4Carefully pour egg mixture over ingredients in pie plate.
5Bake for 45-50 minutes or until golden brown and knife inserted halfway between center and edge comes out clean.
6Let stand for 5 minutes before cutting. Refrigerate any leftovers.
Printable Recipe Card
Posted: Tue, Jan 14, 2014