homestyle fried potatoes

Name: Homestyle Fried Potatoes
Prep time: 55 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 7 large red potatoes; 1/2 - cabbage head; 1 - package kielbasa sausage; 1/2 pound(s) bacon(hold drippings for cooking); 11/2 tablespoon(s) vegetable oil; 1/2 tablespoon(s) seasoning salt; 1/2 tablespoon(s) badia season-all; 1/4 tablespoon(s) garlic salt; 2 teaspoon(s) onion powder

24 Pinches

James Diggs

Leflore, OK

Updated on Oct 27, 2014

I make this very often in my house, and it is always a hit. I have also made variations for my class, and they enjoyed it as well!

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prep time 55 Min

cook time 45 Min

method Pan Fry

yield 6-8 serving(s)

Ingredients

7 large red potatoes
1/2 - cabbage head
1 - package kielbasa sausage
1/2 pound bacon(hold drippings for cooking)
11/2 tablespoons vegetable oil
1/2 tablespoon seasoning salt
1/2 tablespoon badia season-all
1/4 tablespoon garlic salt
2 teaspoons onion powder

How To Make homestyle fried potatoes

Step 1

cut bacon into 3/4 inch pieces, and fry until crispy. Add oil

Step 2

Slice potatoes thinly, and fry in oil and grease. shred cabbage, and add halfway through the cooking process. add seasonings.
Step 3

when finished, add bacon and kielbasa sausage, and heat through.
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