ham pie
I made this dish on my way out the door! I was going to meat my girlfriend for dinner. I was in the kitchen moving fast like I was on CHOP. Hahha..... I'm sure you and your family will like this dish.
prep time
1 Hr 30 Min
cook time
1 Hr
method
Convection Oven
yield
6 serving(s)
Ingredients
- 5 - potatoes, medium choped in bite size chunks
- 2 - carrot, sliced
- 1 1/2 - chopped cooked ham
- 2 - scallions chopped
- 1/2 - stick butter
- 2 tablespoons flour
- 2 teaspoons garlic powder or more. can use fresh if like
- 1/4 teaspoon pepper
- 1 teaspoon onion power
- 1 cup milk
- 8oz - cheddar cheese, shredded
- PIE CRUST
- - you can buy store bought pie crust. i made mine from scrach.
How To Make ham pie
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Step 1Clean all your Veggies, Chop all. Set oven 350 degrees.
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Step 2In a pot put butter, flour. combine well with whisk. Add milk whisk well.
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Step 3Put all veggies and seasoning in pot cook low for about 15min without burning. Add cheese.
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Step 4Make sure your mixture is think but wet! Not runny.
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Step 5My mixture is that color because I added curry powder. That was a mistake. The pie was fantastic. If you want you can add turmeric. It will give it a nice color. When you mix make sure you taste it.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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