garbanzo stew

Ingredients

• 2 cans garbanzo beans/drained
• 1 - spanish chorizo/sliced thin
• 1/2 pound ham/cut into cubes
• 1/2 cup onion
• 1/2 - bell pepper
• 1/2 jar red pimentos
• 3 - garlic cloves/smashed
• 1 large can fire roasted tomatoes
• 1 cup dry cooking wine
• - salt/pepper
• pinch red pepper flakes ( optional)
• 1 tablespoon olive oil
• 1/2 cup green olives
• 1 sprig cilantro
• 1 sprig parsley