How to Make Flying Saucers
- 1Prehat oven to 350 degrees.
- 2Place bologna slices on a cookie sheet.
- 3Top with a rounded scoop of mashed potatoes. I use an ice cream scoop.
- 4Cut cheese slices into about 1 inch squares and press into the sides of the mound of potatoes to look like windows.
- 5Bake at 350 degrees for about 20 minutes or so until until heated through.
- 6You could use any other round lunch meat. My grandsons prefer deli salami or what they refer to as "greasy meat"!