Five O'Clock Franks

1
Cindi Bauer

By
@DomesticGoddess

This recipe is from my 1975 Campbell's Cookbook titled:
A Campbell Cookbook Most-For-The-Money Main Dishes. I did however tweak the recipe a bit, substituting one soup for another, and also using another kind of noodles.

Rating:

★★★★★ 1 vote

Comments:
Serves:
5
Method:
Stove Top

Ingredients

  • 1 (16 oz.)
    pkg. franks, cut into 1/2" pieces
  • 1/2 cup
    chopped onion
  • 2 tablesp.
    butter or margarine
  • 1 can
    (10-3/4 oz.) campbell's fiesta nacho cheese soup
  • 2 tablesp.
    ketchup
  • 1/3 cup
    water
  • 1-1/2 cups
    uncooked rotini noodles
  • 8 ounces
    frozen cut green beans, cooked and drained

How to Make Five O'Clock Franks

Step-by-Step

  1. In a 10-inch skillet, brown the franks and onion in butter until tender; stirring often. (I browned the franks and onion over medium to medium-low heat within 5 minutes.)
  2. Stir in the soup, ketchup, and water.
  3. Add the cooked noodles and cooked green beans;
    stir and heat through.
  4. Season with salt and pepper, according to taste.
  5. *Note: Campbell's original recipe states to use a can of cheddar cheese soup, but I opt to use Fiesta Nacho Cheese, which gave this hot dish a bit of a 'kick'. Also, I cooked the frozen green beans with 2 tablespoons of water, in a 900 watt microwave oven for 9 minutes; stirring them after 4 mins and 30 sec. I should also mention, I cooked the noodles for 9 minutes.

Printable Recipe Card

About Five O'Clock Franks





Show 10 Comments & Reviews

9 Superb Stuffed Pepper Recipes

9 Superb Stuffed Pepper Recipes

Kitchen Crew @JustaPinch

Quick, easy and delicious, these stuffed pepper recipes are family tested and approved!

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...

How To Make Butternut Squash With A Pecan Brioche Crust Recipe

How to Make Butternut Squash With a Pecan Brioche Crust

Kitchen Crew @JustaPinch

Butternut squash is delicious with its natural buttery sweetness. What would happen if you roasted it and added a crumbled crust to the top? Well, you have a fancy (but...