Easy Turkey Pot Pie

Edna Emerson


I never know what to do with the turkey left overs but decided to try to make this comfort food. It was so easy and sooooooo good. Would also be good with chicken instead of turkey. Hope you enjoy it!


☆☆☆☆☆ 0 votes

10 Min
40 Min


Add to Grocery List

1 small
bag frozen peas and carrots
1 c
frozen corn
1 c
sour cream
1 can(s)
cream of chicken soup (undiluted)
1-2 c
leftover chopped turkey or chicken
salt and pepper to taste
9" unbaked pie crust
grated cheese orbuttered bread crumbs

How to Make Easy Turkey Pot Pie


  • 1Mix a small bag of frozen peas and carrots, a cup of frozen corn, 1 cup of sour cream, 1 can undiluted cream of chicken soup mixed with as much turkey (or chicken) as you like, salt and pepper.
  • 2Pour into unbaked pie shell.
  • 3Bake at 375 for about 40 minutes.
  • 4Add cheese last five minutes.

Printable Recipe Card

About Easy Turkey Pot Pie

Main Ingredient: Turkey
Regional Style: Southern
Other Tag: Quick & Easy

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