Bunyan's Deli Steak Fajitas

Bunyan's Deli Steak Fajitas

No Photo

Have you made this?

 Share your own photo!

Paul Bushay

By
@chefbunyan

These are great for a quick dinner! you can also use chicken or pork. I like to flash them under the broiler once they're assembled to give 'em some crunch

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
24 Hr
Cook:
5 Min
Method:
Saute

Ingredients

  • FOR THE FAJITAS

  • 8 oz
    sirloin steak
  • 1 medium
    red bell pepper
  • 1 medium
    green bell pepper
  • 1 large
    onion
  • 1 Tbsp
    chili powder
  • 1 1/2 tsp
    garlic salt
  • 2 Tbsp
    fresh squeezed lime juice
  • 2 Tbsp
    olive oil, extra virgin
  • FOR THE SALSA

  • 1/2 c
    pace picante sauce
  • 1/4 c
    avocado, mashed
  • 1/2 c
    sour cream
  • 4 tsp
    fresh cilantro, chopped
  • 4, 10 in
    flour tortillas

How to Make Bunyan's Deli Steak Fajitas

Step-by-Step

  1. Cut the steak, peppers & onion into 3/8 inch strips
  2. Dump them in a bowl with the chili powder, garlic salt & lime juice
  3. Toss to completely coat the meat
  4. Cover with saran wrap
  5. Stash in the fridge overnight
  6. Next day, saute this stuff in the olive oil until the veggies are just tender and the meat is about medium
  7. Take it off the stove & drain the liquid
  8. Dump the sour cream, picante sauce, avocado & cilantro in a bowl
  9. Stir thoroughly to combine
  10. Heat the tortillas just until warm
  11. Spread 1/4 cup of the salsa on each tortilla
  12. Add equal amounts of the meat mixture to each tortilla
  13. Roll 'em up
  14. Serve immediately, BUEN APETITO!!

Printable Recipe Card

About Bunyan's Deli Steak Fajitas

Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Diabetic



Leave a Comment

25 French Toast Recipes Your Family Will Love

25 French Toast Recipes Your Family Will Love


Perfect for the holidays or for a random Saturday morning, french toast is a family favorite. What can be better than bread dipped in egg and pan-fried to golden brown perfection? Oh yeah – changing it up! By adding fruit, turning it into a casserole, or combining other favorite breakfasts (like cinnamon rolls), the possibilities […]

11 Pumpkin Pie Recipes With a Twist

11 Pumpkin Pie Recipes With a Twist


Pumpkin pie is a classic Thanksgiving dessert. Typically flavored with fall spices (like cinnamon, ginger, nutmeg, and cloves), the custard pie is creamy and luscious. The version most aligned to what we think of pumpkin pie first appeared in Amelia Simmons’ American Cookery cookbook in 1796. Since then, pumpkin pie has evolved. Now, there are […]

18 Inexpensive Thanksgiving Dinner Recipes

18 Inexpensive Thanksgiving Dinner Recipes


Preparing a holiday meal can get pricy. However, there are ways to prepare a fantastic holiday dinner while still saving a few dollars. Planning a menu early and shopping sales are two tips. Preparing recipes with budget-friendly ingredients is also key. Potatoes are inexpensive and Hasselback potatoes make an amazing presentation. Turkey is typically the […]