All-in-One Dish

Name: All-in-One Dish
Cook time: 15 min
Total time: 15 min
Yield: 0
Cuisine: American
Ingredients: 2 can(s) 14 oz. pork & beans, undrained; 2 can(s) 14 oz. whole corn, drained; 1 lb bacon

By Needy Holler Small
@Needy

OK, this sounds a bit odd, but I can assure you it is delicious. And quick and easy! This family recipe goes back more than 50 years. I make it as a main meal in the winter and as a side dish to grilling in the summer. It goes perfect with burgers and hot dogs. All ingredients can be adjusted according to preference. Add more or less of each as desire. Should you decide to make a batch for a "bring a dish" affair, you may need to have your family take their portion first to get things going. But once the guests have sampled it, you will not be taking any back home.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

6 Comments

Cook:

15 Min

Method:

Pan Fry

Ingredients

2 can(s)

14 oz. pork & beans, undrained
2 can(s)

14 oz. whole corn, drained
1 lb

bacon
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How to Make All-in-One Dish

Step-by-Step

Fry bacon crisp. Place on paper towel and set aside.
Drain grease from pan, but leave the bacon drippings for flavor.
Add corn and pork & beans to frying pan.
Crumble bacon into frying.
Stir and heat through. Salt and pepper to taste.

Printable Recipe Card

About All-in-One Dish

Course/Dish: Other Main Dishes Other Side Dishes

Main Ingredient: Beans/Legumes

Regional Style: American

Other Tag: Quick & Easy

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