nummy meatloaf

Name: Nummy Meatloaf
Prep time: 10 min
Cook time: 1 h 45 min
Cuisine: American
Ingredients: 2 pound(s) ground beef; 3 slice(s) bread; 1 cup(s) half and half; 1 - egg; 1/4 cup(s) diced onion; 1/2 cup(s) spinach, fresh; 1/4 cup(s) diced fresh mushrooms; 1/2 teaspoon(s) pepper; 1/2 teaspoon(s) salt

(1 RATING)

10 Pinches 1 Photo

Dana Zakowitz

Duluth, MN

Updated on Dec 29, 2014

I needed something to make for dinner and we hadn't had meatloaf in a while. So I looked up a basic meatloaf recipe and just added some extra ingredients to it that we had in the fridge that we had to use up. It tasted SO good. It's my new favorite meatloaf!

Rate

prep time 10 Min

cook time 1 Hr 45 Min

method Bake

yield

Ingredients

2 pounds ground beef
3 slices bread
1 cup half and half
1 - egg
1/4 cup diced onion
1/2 cup spinach, fresh
1/4 cup diced fresh mushrooms
1/2 teaspoon pepper
1/2 teaspoon salt

How To Make nummy meatloaf

Step 1

Mix All Ingredients together with your hands.

Step 2

Press into not-greased loaf pan.
Step 3

Bake at 350 degrees for an hour and 45 minutes.
Step 4

Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes