debbys meatloaf with moms special touch

Name: Debbys MeatLoaf with Moms Special Touch
Prep time: 20 min
Cook time: 45 min
Yield: 3
Cuisine: American
Ingredients: 1 pound(s) ground chuck/round; 1/2 cup(s) chopped onion; 1/2 cup(s) chopped bell pepper; 12-14 - crushed saltines or favorite crackers; 3 tablespoon(s) frenchs worchestshire sauce; 1 large egg; 1 can(s) contadina tomato sauce; 1 tablespoon(s) garlic powder

19 Pinches

Carolyn Duran

Anna, TX

Updated on Dec 11, 2013

Life Long recipe from two great friends, Debby & Sharon 1984.

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prep time 20 Min

cook time 45 Min

method Bake

yield 3-4 serving(s)

Ingredients

1 pound ground chuck/round
1/2 cup chopped onion
1/2 cup chopped bell pepper
12-14 - crushed saltines or favorite crackers
3 tablespoons frenchs worchestshire sauce
1 large egg
1 can contadina tomato sauce
1 tablespoon garlic powder

How To Make debbys meatloaf with moms special touch

Step 1

Combine ingredients & press into 8 inch square baking dish. Drain if necessary. Bake at 375 degrees for 45 minutes (gas oven). Cool for 10-15 minutes & serve. Optional-Top with Heinz ketchup Or Kraft Parmesan Cheese 10 minutes before done.
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