Cheeseburger meatloaf

evelyn knutson


I've cooked it here without bacon but you can add bacon to the burger mixture or layered like the onions or wrapped around while baking. I should have taken a picture before adding gravy but was hungry! lol


☆☆☆☆☆ 0 votes

15 Min
1 Hr 45 Min


  • 3 lb
    hamburger or can use ground turkey
  • 2 large
  • 2 c
    cheddar cheese, shredded
  • 8 slice
    cheese, any kind you like
  • 2 bag(s)
    meatloaf seasoning mix. or use your own
  • 2 c
    fine bread crumbs

How to Make Cheeseburger meatloaf


  1. Preheat oven at 350
  2. Slice onions thin and saute.
    In a large mixing bowl, mix meat, seasoning and bread crumbs well.
    Pour in shredded cheese mixture, mix well.
    (This is where you could add cooked bacon bits)
  3. Divide mixture in two.
    Place one half in pan and shape.
  4. Take sauteed onions and layer on top of meatloaf.
    Layer 8 slices of cheese on top of onions.
    (This is where you could add cooked strips of bacon)
    Top with second half of hamburger mixture.
    (This is where you could wrap meatloaf with uncooked bacon)
    Blending down sides to seal.
  5. Place in oven
    Cook 1 hour 45 minutes.

Printable Recipe Card

About Cheeseburger meatloaf

Course/Dish: Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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