BAKED ALASKA MEAT LOAF

Baked Alaska Meat Loaf

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Judy Brannock

By
@jab121548

THIS IS AN ALL TIME FAMILY FAVORITE. SAVORY MEAT LOAF WITH MASHED POTATOES AND CHEESE ON TOP

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 1/2 lb
    ground beef
  • 2 tsp
    minced onion
  • 1/4 tsp
    black pepper
  • 4
    servings instant mashed potatoes
  • 1 tsp
    freeze dried chopped chives
  • 1/2 c
    cheddar cheese, shredded
  • 1 pkg
    (0.87 oz) mc cormick brown gravy mix

How to Make BAKED ALASKA MEAT LOAF

Step-by-Step

  1. COMBINE BROWN GRAVY MIX WITH GROUND BEEF, MINCED ONION AND BLACK PEPPER
  2. SHAPE INTO A LOAF 2 INCHES HIGH IN A SHALLOW BAKING PAN
  3. PREPARE 4 SERVINGS INSTANT MASHED POTATOES ACCORDING TO PACKAGE DIRECTIONS, ADDING CHIVES AND SPREAD OVER MEAT LOAF
  4. BAKED IN 350 DEGREE OVEN FOR 55 MINUTES. TOP WITH
    SHREDDED CHEDDAR CHEESE AND BAKE UNTIL CHEESE MELTS

Printable Recipe Card

About BAKED ALASKA MEAT LOAF

Course/Dish: Meatloafs
Main Ingredient: Beef
Regional Style: American



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