hearty eight layer salad

lmay33 avatar
By Linda Robbins May
from Cincinnati, OH

I have not made this yet, but it seems good. Am going to make soon

serves 10
prep time 30 Min
cook time 10 Min
method Blend

Ingredients For hearty eight layer salad

  • 1 - 1/2 cups uncooked small shell macaroni
  • 1 tablespoon vegetable oil
  • 2 cups shredded lettuce
  • 3 hard boiled eggs, sliced
  • 1/4 teaspoon salt and 1/8 teaspoon pepper
  • 1 c julienned hard salami
  • 1 cup julienned fully cooked ham
  • 1 package (10 oz) frozen peas, thawed
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup chopped green onions
  • 2 teaspoon of dijon mustard
  • 1cup shredded colby or monterey jack

How To Make hearty eight layer salad

  • 1
    Cook macaroni according to package directions, drain and rinse with cold water. Drizzle with oil, toss to coat. Place the lettuce in a 2-1/2 qt glass serving bowl, top with macaroni and eggs. Sprinkle with salt and pepper. Layer with ham, salami and peas.
  • 2
    Combine mayonnaise, sour cream, green onions, and mustard. Spread over top. Cover and refrigerate for several hours or overnight. Just before serving top with cheese

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