Real Recipes From Real Home Cooks ®

soy sauce marinade-grilled salmon

(1 rating)
Recipe by
Auburn Cathy
Auburn, AL

Prep and cook time includes 2 hours of marinade time and 15 minutes prep time and 15 minutes of grill time.

(1 rating)
yield 6 serving(s)
prep time 2 Hr 15 Min
cook time 15 Min
method Grill

Ingredients For soy sauce marinade-grilled salmon

  • 1 1/2 lb
  • 1-3 tsp
    lemon pepper to taste
  • 1 - 1 1/4 tsp
    salt to taste
  • 1- 1 1/4 tsp
    garlic powder to taste
  • 1/3 c
    soy sauce
  • 1/3 c
    brown sugar
  • 1/3 c
  • 1/4 c
    olive oil

How To Make soy sauce marinade-grilled salmon

  • 1
    Season salmon fillets with lemon pepper, garlic powder, and salt.
  • 2
    In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
  • 3
    Preheat grill for medium heat.
  • 4
    Lightly oil grill grate. Place salmon on the preheated grill,skin side down; discard marinade. Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.

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