salmon pizza
very delicious.
prep time
5 Min
cook time
15 Min
method
Bake
yield
4 serving(s)
Ingredients
- 10 slices mild cheddar
- 10 slices smoked gouda
- 4 ounces fresh salmon
- 1 - pizza dough
How To Make salmon pizza
-
Step 1Roll the dough until it is flat. Use a rolling pin if you have to
-
Step 2Spread the dheddar cheese around the entire pizza dough. Then spread the Smoked Gouda around the entire pizza dough. Then spread the salmon around the entire pizza dough.
-
Step 3Set the oven for 375. Bake th pizza for 10-15. When it starts to turn brown it should be ready.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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