family tuna chowder
(1 RATING)
Quick and easy to make when you don't have much time for dinner and usually have these ingredients in the house !!!
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prep time
15 Min
cook time
5 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 2-3 cups milk
- 2 - bouillon cubes
- 2 tablespoons minced oinion
- 2 cups mashed potatoes
- 1 - one pound can (2c) whole kernel corn
- 1 - 4 oz. can (1/2 cup) pimiento, diced
- 2 - 7 oz. cans of tuna
- 1 teaspoon salt
How To Make family tuna chowder
-
Step 1Mix together all ingredients except salt. Simmer for 5 minutes, stirring occasionally. Add salt just before serving. Makes 4 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fish
Category:
Seafood Appetizers
Tag:
#Quick & Easy
Ingredient:
Fish
Culture:
American
Method:
Stove Top
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