campbell's tuna noodle casserole

Name: Campbell's Tuna Noodle Casserole
Cuisine: American
Ingredients: 2 can(s) (10 3/4) cream of mushroom soup; 1 cup(s) milk; 2 cup(s) cooked peas; 2 can(s) (12 oz) tuna, drained; 4 cup(s) hot, cooked medium egg noodles; 2 tablespoon(s) dry bread crumbs; 2 teaspoon(s) butter, melted

38 Pinches 1 Photo

Angela Lawless

Council Bluffs, IA

Updated on Mar 25, 2014

Yummy

Rate

prep time

cook time

method Convection Oven

yield

Ingredients

2 cans (10 3/4) cream of mushroom soup
1 cup milk
2 cups cooked peas
2 cans (12 oz) tuna, drained
4 cups hot, cooked medium egg noodles
2 tablespoons dry bread crumbs
2 teaspoons butter, melted

How To Make campbell's tuna noodle casserole

Step 1

Stir soup, milk, peas,tuna and noodles in 3qt. Casserole dish. Bake at 400 F. for 30 min. or until hot. Stir. Mi bread crumbs with butter and sprinkle on top and bake for 5 min.
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