baked halibut steaks

Northwestgal avatar
By Vickie Parks
from Renton, WA

This is really good, and it's quite different than the few with the same title that are posted on other sites.

serves 4
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For baked halibut steaks

  • 1 tsp
    olive oil
  • 1 c
    zucchini, diced
  • 1/2 c
    onion, minced
  • 1 clove
    garlic, minced
  • 2 c
    fresh tomatoes, diced
  • 2 Tbsp
    fresh basil, chopped
  • 1/4 tsp
  • 1/4 tsp
    black pepper
  • 4
    halibut steaks, about 6-ounces each
  • 1/3 c
    crumbled feta cheese

How To Make baked halibut steaks

  • 1
    Preheat oven to 450°F (230° C). Lightly grease a shallow baking dish; set aside.
  • 2
    Heat olive oil in a medium saucepan over medium heat, and stir in the zucchini, onion and garlic. Cook and stir for 5 minutes or until tender. Remove saucepan from heat and mix in tomatoes, basil, salt and pepper.
  • 3
    Arrange halibut steaks in a single layer in the prepared baking dish. Spoon equal amounts of the zucchini mixture over each steak. Top with the feta cheese.
  • 4
    Bake 15 minutes in the preheated oven, or until fish is easily flaked with a fork.