Veal Piccata "Sting" From Marian Burros 30 minute

Name: Veal Piccata "Sting" From Marian Burros 30 minute
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 1/2 c flour; salt and pepper; 1 lb turkey breast cutlets 1 1/4 lbs; 2 Tbsp butter; 1/4 c olive oil; 6 Tbsp lemon juice; 1 large lemon cut thin slices; 3 Tbsp fresh parsley

By Cathy Contino
@Cathy_Contino

My son will be 32 pretty soon and my daughter just turned 30. I have been making this recipe since they were both little. It came from Marian Burros' Keep It Simple 30 -Minute Meals from Scratch. One of the things we had to divide up when our marriage did not make it was the recipe books. I got this one. My ex liked to cook.
In making this, I usually use chicken instead of turkey.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

30 Min

Cook:

30 Min

Method:

Pan Fry

Ingredients

1/2 c

flour
·

salt and pepper
1 lb

turkey breast cutlets 1 1/4 lbs
2 Tbsp

butter
1/4 c

olive oil
6 Tbsp

lemon juice
1 large

lemon cut thin slices
3 Tbsp

fresh parsley
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How to Make Veal Piccata "Sting" From Marian Burros 30 minute

Step-by-Step

Mix the flour with the salt and pepper and dust cutlets lightly on both sides. (8 to 10 cutlets)
Heat butter and oil in 2 large skillets.
Add the cutlets and cook quickly over high heat on both sides until golden. 4 to 5 minutes total cooking time.
Transfer to warm platter
Squeeze lemon juice and heat briefly in skillet, stirring to deglaze pan and remove bits from bottom
Pour sauce over cutlets and garnish with
lemon slices and parsley.