Turkey A La King

Turkey A La King Recipe

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Cindi Bauer


This quick 'n easy recipe is from my 1976 Campbell Soup Cookbook. You can use either chicken, turkey, or ham as the main meat in this delicious recipe.

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1/4 cup
chopped onion
2 tablesp.
chopped, green bell peppers
2 tablesp.
butter or margarine
1 can
(10.75 oz.) cream of chicken or mushroom soup
1/3 to 1/2
cup of milk
1-1/2 cups
cubed, cooked turkey, chicken, or ham
2 tablesp.
diced, pimiento
of black pepper

How to Make Turkey A La King


  • 1Cook onion and green peppers in butter until tender.
  • 2Blend in the soup and milk.
  • 3Add the turkey (or chicken, or ham) the pimiento, and the black pepper.
  • 4Heat slowly; stir often.
  • 5Serve over slices of toasted bread.
  • 6Yields: About 2-1/2 cups.

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