sweet n sour wings
I have made these wings many times...never got a chance to post them...they are absolutely delicious. I double the sauce, as I always make quite a few wings...you be the judge on the sauce depending on how many you make...I would at least double if making more than 3 dozen...you will love these wings. I have received nothing but compliments anytime I've made them..enjoy!
No Image
prep time
10 Min
cook time
method
Bake
yield
as many as you need
Ingredients
- 3 - dozen wings, thawed
- - garlic salt and pepper
- 3/4 cup sugar
- 1/2 cup vinegar
- 1/2 cup pineapple juice
- 1/4 cup ketchup
- 1 tablespoon soy sauce
- 1 teaspoon accent seasoning
- 1/4 teaspoon salt
- - flour for coating wings
- THESE CAN ALSO BE FINISHED IN CROCK POT AFTER BAKING
How To Make sweet n sour wings
-
Step 1Coat wings with flour and sprinkle with garlic salt and pepper. Bake on a well greased cookie sheet at 350 degree F. until brown. Place in a roaster. Mix all ingredients and pour over wings. Bake until sauce thickens. Note: If wanting to finish in crock pot. Brown wings..place in crock pot. Bring all sauce ingredients to a boil...cook until thickened. Pour over wings and cook on low for 2 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Poultry Appetizers
Culture:
Asian
Keyword:
#soy-sauce
Keyword:
#pineapple juice
Keyword:
#chicken
Keyword:
#snack
Keyword:
#Appetizer
Ingredient:
Chicken
Method:
Bake
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes