Sweet and sour chicken

1
dyanna casteel

By
@day03

We don't like to eat out much so i try to create my own version of fast food/take out.Chinese food is our favorite and when i found this recipe,it's now requested once a week.I serve this with chinese fried rice,will be posting that recipe too:)

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
1 Hr
Cook:
40 Min
Method:
Pan Fry

Ingredients

Add to Grocery List

2 pkg
chicken breast
1 Tbsp
salt and pepper
1/2 c
corn starch
2
lightly beaten eggs
1/4 c
vegetable oil

SAUCE

4 Tbsp
ketchup
1 Tbsp
soy sauce
1 tsp
garlic salt
1/2 c
white vinegar
3/4 c
white sugar

How to Make Sweet and sour chicken

Step-by-Step

  • 1rinse and pat dry chicken breast,cut up into bite-sized pieces,season with salt and pepper.roll chicken pieces into cornstarch,shake off excess,dip into beaten eggs and fry in 1/4 cup vegetable oil till browned on each side.
  • 2mix all the ingredients for the sauce,pour over the fried chicken pieces,put into a 9x13 pan.Bake at 350 degrees for 15 minutes,stir to coat chicken with sauce and bake another 15 minutes.

Printable Recipe Card

About Sweet and sour chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Chinese
Other Tag: Quick & Easy
Hashtag: #Chinese chicken




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