superb chicken & corn tortilla casserole
My family was thrilled with this casserole...I hope you try it as well...it's delicious!
prep time
15 Min
cook time
1 Hr 10 Min
method
Bake
yield
6 serving(s)
Ingredients
- 6 - 7 - boneless, skinless chicken breast, cooked and chopped
- 8 ounces each - monterey jack cheese & cheddar cheese
- 12 - corn tortilla's - cut into pieces
- 1 - 10 1/2 ounces can of each - cream of chicken and cream of mushroom soup
- 3/4 cup chicken broth
- 4 ounces can geen chiles - chopped
- 1 - 15 ounces can, chili with or without beans
- 1 medium onion, chopped
- 3/4 cup salsa
- - can garnish with chopped tomatoes.,more cheese, onions, sour cream
How To Make superb chicken & corn tortilla casserole
-
Step 1Preheat oven 350 degree F. Spray a 9 x 13 baking dish with nonstick cooking spray.
-
Step 2Cut your corn tortilla's into squares.
-
Step 3In a saucepan, add broth, soups, onions, chili, chiles and salsa...Heat until warmed throughout.
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Step 4In a bowl, add the chicken and tortilla's.
-
Step 5Pour warmed soup mixture over the chicken. Stir until well combined. Pour evenly into prepared dish. Sprinkle with cheeses.
-
Step 6Cover and bake for 25- 30 minutes. Remove cover and bake another 40 - 45 minutes. Cut into squares and serve with favorite toppings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Casseroles
Culture:
Mexican
Keyword:
#cheese
Keyword:
#Casserole
Keyword:
#green chile
Keyword:
#salsa
Keyword:
#chicken
Keyword:
#chili
Keyword:
#Cream soups
Keyword:
#Corn Tortilla
Ingredient:
Chicken
Method:
Bake
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