Sticky Chicken

Name: Sticky Chicken
Yield: 2 - 4
Cuisine: American
Ingredients: 1 pkg frozen chicken tenders or popcorn chicken; 1/2 c brown sugar, packed; 5 Tbsp hot sauce (like frank's); 3 Tbsp barbecue sauce; 3 Tbsp water

By Nicole Bredeweg
@nikkitten

I found this recipe wandering around on the internet (it's website doesn't allow pinching, so the original can be found at: sweetasacookie.com/sticky-chicken ). We tried it and it was a huge hit -- easy, fast, hit the spot perfectly. My husband declared it a keep -- I'd like to play around with the sauce ingredients, but the base recipe is wonderful!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

2 - 4

Method:

Stove Top

Ingredients

1 pkg

frozen chicken tenders or popcorn chicken
1/2 c

brown sugar, packed
5 Tbsp

hot sauce (like frank's)
3 Tbsp

barbecue sauce
3 Tbsp

water
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How to Make Sticky Chicken

Step-by-Step

Prepare chicken according to package directions.
For the sauce, combine the rest of the ingredients in a sauce pan. Bring to a boil on medium heat stirring continuously. Once the sugar has dissolved, add the chicken to the sauce and mix thoroughly, until chicken is completely coated.

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