spicy chicken with broccoi

10 Pinches
chesterfield, VA
Updated on Feb 21, 2015

Something my son loves to make

prep time 25 Min
cook time 10 Min
method Stir-Fry
yield 3-4 serving(s)

Ingredients

  • 2 pounds chicken breast
  • 2 teaspoons cornstarch
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1 package broccoli florets
  • 3 small green onions
  • 1 teaspoon dried red pepper flakes
  • 3 tablespoons olive oil, extra virgin
  • 2 tablespoons brown bean sauce or dark soy sauce
  • 2 teaspoons garlic, chopped
  • 1 teaspoon sugar
  • 1 teaspoon finely chopped ginger root
  • 1 pinch cooking wine
  • 1 - peanuts, optional

How To Make spicy chicken with broccoi

  • Step 1
    cut chicken into chunks. Toss chicken with cornstarch, salt an white pepper. Refrigerate for 20 minutes
  • Step 2
    Nuke florets to thaw.
  • Step 3
    Heat oil in wok/frying pan. Add red pepper, bean sauce, garlic, sugar, and ginger root. Stir fry for a few seconds. Add chicken, stir fry until chicken is white. Add broccoli, cooking wine, and onions. Cook until hot, add peanuts.

Discover More

Category: Chicken
Culture: Asian
Ingredient: Chicken
Method: Stir-Fry

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes