spicy chicken steaks over noddles

Ingredients

• 4 slices chicken steaks made from thighs or breasts, i prefer thighs because they are juicier
• 1/4 cup olive oil
• 1/4 cup italian dressing mix
• 3 tablespoons worcestershire sauce
• 1 tablespoon soy sauce, light
• 2 tablespoons spice seasoning such as cajun seasoning
• 1 teaspoon salt and pepper to taste
• 1 teaspoon balsamic vinegar
• 16 ounces noddles fresh or dry or any other pasta
• 2 1/2 cups evaporated milk (light cream if you prefer
• 1 teaspoon garlic poder or 2 cloves crushed
• 2 teaspoons spicy seasoning as used above
• 1/4 cup butter
• 1/2 cup parmesan cheese shredded