roasted cornish hen
This recipes give the Cornish hens a buttery flavor and hen is very tender.
prep time
10 Min
cook time
1 Hr
method
Bake
yield
2 serving(s)
Ingredients
- 2 - cornish hens
- 1 cup butter, melted
- - seasoning salt
How To Make roasted cornish hen
-
Step 1Preheat oven to 350 degrees. Rinse cornish hens. Inject Cornish with butter around breast, thighs and legs. Sprinkle season over Cornish hens.
-
Step 2Place hens on baking sheet pan with plenty of space between them. Roasts the hens in the oven for 1 hour until tempure reach 160 degrees and the juice run clear..Remove the hens from the over cover lightly with tin foil. Let Cornish hens rest 10 minutes before slicing.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Other Main Dishes
Category:
Poultry Appetizers
Tag:
#Quick & Easy
Keyword:
#dinner
Keyword:
#Partys
Keyword:
#main-dish
Keyword:
#Tail-gating
Keyword:
#chicken
Ingredient:
Chicken
Method:
Bake
Culture:
American
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