quick chicken fried rice

Name: Quick Chicken Fried Rice
Prep time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) brown rice, cooked; 6 - eggs, scrambled; 6 - pan fried chicken thighs, skinless and boneless; 1 can(s) small sweet peas, drained; 1 cup(s) cooked frozen or fresh carrots; - soy or teriyaki sauce to taste

42 Pinches

Jeanne Zidlicky

Green Cove Springs, FL

Updated on Feb 25, 2014

I love fried rice and sometimes I just don't have the time to cook. The prep time depends on the way you purchase your ingredients. (deli chicken, bagged brown rice, or microwaved carrots make this real quick!)

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prep time 25 Min

cook time

method Stove Top

yield 4 to 5

Ingredients

2 cups brown rice, cooked
6 - eggs, scrambled
6 - pan fried chicken thighs, skinless and boneless
1 can small sweet peas, drained
1 cup cooked frozen or fresh carrots
- soy or teriyaki sauce to taste

How To Make quick chicken fried rice

Step 1

Mix brown rice, eggs, peas & carrots.

Step 2

Dice chicken & add
Step 3

Mix soy sauce to taste and serve!
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