Real Recipes From Real Home Cooks ®

pollo rancho luna (moon ranch chicken)

Recipe by
barbara lentz
beulah, MI

OMG this is soooooo good. It is a Cuban inspired recipe that my family and friends love.

yield 6 serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For pollo rancho luna (moon ranch chicken)

  • 6 Tbsp
    olive oil divided
  • 8 clove
    garlic minced
  • 2 md
    onions chopped
  • 1/2 c
    fresh squeezed orange juice
  • 1/2 c
    fresh squeezed lemon juice
  • 1/2 c
    dry white wine
  • 6
    boneless chicken thighs
  • salt and pepper to taste

How To Make pollo rancho luna (moon ranch chicken)

  • 1
    Preheat oven 350 degrees
  • 2
    Heat 3 tbsp of the oil in skillet. Add the garlic and saute 1 minute. Set aside.
  • 3
    In a bowl combine the remaining oil, onion, juices, and wine. Add the garlic mixture to this and mix well.
  • 4
    Place chicken in baking dish and pour the juice mixture over top
  • 5
    Bake for about 35 minutes or until the chicken in done. Serve over rice.

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