~ Parmesan / Garlic Wings ~
By
Cassie *
@1lovetocook1x
11
If you love garlic, Parmesan and wings, you will love these. One of the treats I made for the Superbowl. I served with an array of crusty breads pieces to sop up the yummy bits of garlic and juice in the bottom of the dish. The garlic becomes so sweet & yummy!
Enjoy!
Enjoy!
Ingredients
-
3 lbchicken wings - washed and dried competely - tips removed
-
3 ozminced garlic - about 15 cloves ~ mince in a food processor if you have - a lot quicker
-
olive oilfor coating wings
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saltpepper and garlic powder to taste
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shreddedfresh parmesan
How to Make ~ Parmesan / Garlic Wings ~
- Remove the foil and reduce oven temperature to 350 and bake until desired crispiness. I sometimes place under broiler as I turn them. Just be careful not to burn garlic. Sprinkle with desired amount of Parmesan cheese, while hot.
I always have some good crusty bread to sop up the yummy juices. Enjoy!