Parmesan Chicken Bake

Sara Baldwin


This is a little different from your average chicken Parmesan. This recipe does not use marinara sauce at all. This is such a juicy and flavorful chicken recipe that you most likely wont even need a knife to cut it!


★★★★★ 1 vote

10 Min
45 Min


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  • 6
    chicken breasts
  • 1 c
  • 1 c
    parmesan cheese
  • 1 1/2 tsp
    season salt
  • 1/2 tsp
  • 1 tsp
    garlic powder

How to Make Parmesan Chicken Bake


  1. Preheat oven to 375 degrees and spray a 9x13 glass pan. Lay chicken in pan.
  2. Mix the mayonnaise, 1/2 cup cheese, and seasoning and spread it over the chicken
    Make sure to cover all exposed raw meat so it doesn't dry out. Sprinkle top with remaining parmesan cheese.
  3. Bake uncovered for 45 minutes. Enjoy!!!

Printable Recipe Card

About Parmesan Chicken Bake

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids

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