parisian chicken wrap
Nice on a hot summer day and a glass of white wine.
prep time
cook time
method
No-Cook or Other
yield
6 or more
Ingredients
- 1 pound chicken breast, cooked and chopped
- 1 - green apple, cored and chopped
- - juice from 1/2 lemon
- 2 tablespoons celery leaves, minced
- 1 tablespoon parsley, chopped
- 1/2 cup chopped celery
- 2 - green onions, cut on diagonal
- 1/2 cup mayo
- 1/2 teaspoon oregano
How To Make parisian chicken wrap
-
Step 1Pour lemon juice on apple pieces.
-
Step 2Add rest of ingredients to a mixing bowl. Mix to combine. -
Step 3Chill for 30 minutes. Serve on a wrap or flour tortilla.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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