Oven-Fried Parmesan Chicken

2
Sharon Whitley

By
@aggiemom20002000

A terrific recipe for chicken that is like fried, but better for you than frying.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

Add to Grocery List

1
egg, ligthly beaten
3 Tbsp
milk
1/2 c
grated parmesan cheese
1/4 c
fine dry bread crumbs
1 tsp
dried oregano, crushed
1/2 tsp
paprika
1/8 tsp
black pepper
2 - 2 1/2 lb
chicken breast halves, thighs and/or drumsticks
2 Tbsp
butter or margarine, melted

How to Make Oven-Fried Parmesan Chicken

Step-by-Step

  • 1Preheat oven to 375. In a small bowl combine egg and milk. In a shallow dish combine parmesan cheese, bread crumbs, oregano, paprika and pepper.
  • 2Dip chicken into egg mixture; coat with crumbs. Arrange chicken in a greased large shallow baking pan, making sure pieces don't touch. Drizzle chicken with melted butter.
  • 3Bake for 45-55 minutes or until chicken is tender an no longer pink. Do not turn chicken during baking. If desired, garnish with fresh oregano.

Printable Recipe Card

About Oven-Fried Parmesan Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy




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