Oven Fried Chicken Cutlets

1
Catherine Cappiello Pappas

By
@LadyGourmet

This is a healthy and delicious way to prepare breaded chicken for your family!

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
5 Min
Cook:
25 Min
Method:
Bake

Ingredients

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2 – 3 lbs. chicken cutlets
for the coating:
2 cups milk
1 cup flour
1 cup cornmeal
½ tsp. salt
½ tsp. black pepper
½ tsp. garlic powder
¼ tsp. paprika
drizzle of vegetable oil

How to Make Oven Fried Chicken Cutlets

Step-by-Step

  • 1Preheat Oven 350 degrees:

    Combine the flour, cornmeal and seasonings in a shallow bowl.

    Place the milk in a shallow bowl.

    Dip the chicken in the flour mix, milk bath and back in the flour mixture. Place in a baking pan with a drizzle of vegetable oil and bake for 20 – 25 minutes or until the chicken is slightly golden and the juices run clear.

    Suggestions for serving:

    Serve with a marinara sauce for dipping.

Printable Recipe Card

About Oven Fried Chicken Cutlets

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




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